
In the township of Erhlin in Changhu County, the grape of Black Queen under pergola is mainly used for wine making in Taiwan. It’s rich in tannin, high in acidity and deep in color. The barrels absorbed the color and fruit flavor during wine maturation. The whisky finished in these wine barrels is colored in ruby and flavored by wine. This whisky says the stories of Taiwanese terroir and Nantou Winery.
toast
spice
Sandalwood
dried plum
grape jam
banana
tasting note

color
Dark ruby in the center and bronze in the edgearoma
Fresh grape juice, jam, ripened banana, spice and roasted toast following by the dried plum, brown sugar cake and sandalwoodpalate
Rich body, immature grape, honey and a hint of smokyfinish
Round, grape peel, jam and spiceawards
2017 IWSC Silver

2016 MMA Silver

2017 WWA Gold

2018 WWA Bronze
