When OMAR Single Malt Whisky intertwines with Taiwan Beer’s Barrel-Aged IPA Craft Beer, it sparks a new flavor map for Taiwanese whisky.
The double-hopped IPA imparts floral and fruity notes alongside butter, citrus, licorice, and hops. Through the cask-finishing process, these aromas are masterfully integrated into the robust, full-bodied character of OMAR Single Malt Whisky, enriching its bouquet with depth, complexity, and remarkable charm—worthy of savoring time and again.
The double-hopped IPA imparts floral and fruity notes alongside butter, citrus, licorice, and hops. Through the cask-finishing process, these aromas are masterfully integrated into the robust, full-bodied character of OMAR Single Malt Whisky, enriching its bouquet with depth, complexity, and remarkable charm—worthy of savoring time and again.
wood
butter
Licorice
flower
candied orange
Black chocolate
tropical fruit
jasmine
apple
tasting note
color
Golden yellow.
aroma
Opens with jasmine that soon transforms into alpine lily, followed by distinct waves of hops, butter, apple, and citrus emerging in succession. The base reveals layers of licorice, candied fruits, coc
palate
Smooth and gently sweet, with a rich, oily texture and pronounced floral notes.
finish
Medium to long, complex, with lingering hints of butter cake, jasmine, and cedarwood.awards
2025 ISC SILVER
